Chúng tôi đã làm việc chăm chỉ trong nhiều năm qua để trở thành một phần quan trọng của cộng đồng, chúng tôi đã được công nhận là một trong những câu lạc bộ YOGA hàng đầu.
Công ty Cổ phần Nosafood đã chính thức được Sở Tài Nguyên & Môi Trường cấp Giấy phép Môi trường, đánh dấu một bước tiến quan trọng trong cam kết phát triển bền vững và tuân thủ các quy định về bảo vệ môi trường.
In order to pursue green development and sustainability, contributing to environmental protection, Nosafood Corporation has been implementing numerous green and eco-friendly development measures.
Building and maintaining a reputation is very important,” said Mr. Ho Joong, General Director of Nosafood Company
When I first joined the Board of Directors at Nosafood, my belief was to create products that we ourselves would use before offering them to consumers," said Mr. Ho Joong, General Director of Nosafood Company.
Nosafood has invested in numerous modern production lines and machinery, capable of providing a wide range of seasoning products for both domestic and international markets
(BESTVIETNAM - VIETKINGS) NosaFood Joint Stock Company was established in 1976, originally known as the Agricultural Food Processing Research Station under the Ho Chi Minh City Food Company (Foodcosa). NosaFood is one of the oldest traditional spice manufacturers in Vietnam.
The Ong Cha Va brand has been around since 1939 among chefs in Saigon and has been officially recognized by Nosafood. In Vietnamese cuisine, Ong Cha Va spices symbolize passion and dedication in creating high-quality products and are an indispensable element for professional chefs when preparing delicious dishes.
Ong Cha Va was established in 1939. Initially, Ông Chà Và was a small facility in Southern Vietnam, specializing in the production and sale of traditional spices such as turmeric powder, cinnamon powder, and ginger powder. The first products from Ông Chà Và quickly earned consumer trust due to their high quality and rich flavors.
With over 85 years of history, Ông Chà Và has continually strived to provide the highest quality spice products, maintaining consumer trust and contributing to the global promotion of Vietnamese culinary culture.
